Abstract
Global environmental contamination by microplastics (MPs) is a growing problem with potential One Health impacts. The presence of MPs in vital organs, such as the heart, is of particular concern, but the knowledge is still limited. The goal of the present pilot study was to investigate the potential presence of MPs in the heart of wild specimens of three commercial fish species (Merluccius merluccius, Sardina pilchardus, and Trisopterus luscus) from the North East Atlantic Ocean. Heart samples from 154 fish were analysed for MP content (one heart sample per fish). A total of 44 MPs were recovered from heart samples from the three species. MPs had varied chemical composition (5 polymers), shapes (4) and colours (5). Differences in the profile of the MPs among species was observed (p ≤ 0.05). Thirty fish (19%) had MPs in their hearts, with a total mean (±SD) concentration of 0.286 ± 0.644 MPs/fish. S. pilchardus had the highest heart contamination (p ≤ 0.05). There were no significant (p > 0.05) differences between M. merluccius and T. luscus. These findings in fish with different biological and ecological traits together with literature data suggest that heart contamination likely is a disseminated phenomenon. Therefore, further research on the presence of MPs in the cardiovascular system and its potential health effects is very much needed.
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