Abstract

Herein, contaminants remaining in distillate and distillers’ stillage were quantitatively measured after distillation. After rice bran powder was contaminated with 10 ppm of lead (Pb) and cadmium (Cd) or 0.02–1.27 ppm of five pesticides (terbufos, fenthion, iprobenfos, flutolanil, and ethoprophos) followed by fermentation, single-stage distillation was performed. In the obtained distillate, no Pb or Cd was found, as expected. However, when the pesticides were added as contaminants, trace–0.05 ppm of some pesticides were detected in the distillate, possibly due to the high vapor pressure (e.g., that of ethoprophos) and contamination amount (e.g., that of flutolanil, terbufos, and fenthion). In contrast, none of the contaminating pesticides were observed in the distilled spirits when a fermented liquefaction contaminated with 0.04–4 ppm of six pesticides (fenthion, terbufos, ethoprophos, iprobenfos, oxadiazon, and flutolanil) was distilled using a pilot-plant scale distillation column, indicating that the pesticides hardly migrate to the distilled spirits.

Highlights

  • Distilled spirits are produced from grains containing carbohydrates and refer to neutral alcohol that is composed of at least 95 vol% ethyl alcohol in the EU and the UnitedStates [1,2]

  • When cultivating agriculture crops used as raw materials of distilled spirits, pesticides are used for some purposes

  • We examined the fate of pesticide ingredients during distillation, which is one of the important processes in manufacturing distilled spirits

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Summary

Introduction

Distilled spirits are produced from grains containing carbohydrates (i.e., starch) and refer to neutral alcohol that is composed of at least 95 vol% ethyl alcohol in the EU and the UnitedStates [1,2]. Distilled spirits are produced from grains containing carbohydrates (i.e., starch) and refer to neutral alcohol that is composed of at least 95 vol% ethyl alcohol in the EU and the United. In South Korea, distilled spirits (at least 95 vol% ethyl alcohol) are usually produced from rice, sweet potatoes, and tapioca as raw materials after fermentation and distillation processes. In the case of distilled spirits, the raw materials are converted into ethanol, in which none of the characteristics of the raw material remains after the manufacturing process. When cultivating agriculture crops used as raw materials of distilled spirits, pesticides are used for some purposes. If the raw materials are contaminated with pesticides, their presence in the distilled spirits would be governed by the physicochemical properties of each pesticide during the manufacturing process. Han et al [3] reported the residue levels of five insecticides during

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