Abstract
Enzyme-based, tissue-based, immunosensors, DNA biosensors, thermal and piezoelectric biosensors are explored here, revealing applications in medical fields to distinguish between natural and man-made substances. Some industries have implemented the use of biosensors, such as the food industry. Biosensors are used in metabolic engineering to enable in vivo monitoring of cell metabolism, in order to obtain accurate glucose concentrations, in fermentation industries and in saccharification processes to control its quality and safety. Biosensors and their role in medicine, including early detection of human interleukin 10, which causes heart disease, and rapid detection of human papillomavirus (HPV). It's an important aspect. Fluorescent biosensors play an important role in drug discovery and cancer diagnosis. Biosensing applications are widely used to find missing links in metabolic processes. Basically, biosensors serve as inexpensive and highly efficient devices for these purposes in addition to other routine applications.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: International Journal of Clinical Biochemistry and Research
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
