Abstract

Aim: To investigate the different antileishmanial activities of extracts of Cassia Fistula L., Morus Nigra L. and Ziziphus Jujuba Mill.
 Methodology: In this method, three (03) plants having concentrations between 500 – 2000 µg/mL were subjected to KWH23 strains of L. tropica in which Standard drug was Amphotericin B and have negative control for 24 – 48 hours. To check the in-vivo studies, plant extract was tested on BALB/c mice (Iqbal et al., 2016).
 Results: It showed that inhibition (mean) of KWH23 strains at 500, 1000, 1500, 2000 µg/mL after 48 hours were 92.1 ± 0.02, 95.00 ± 0.05, 97.09 ± 0.07 and 98.05 ± 0.05 % respectively. It decreased the lesion size (mean) from 0.8 ± 0.1 mm to 0.40 ± 0.2 mm having significance value p < 0.01 after 8th week, and cure at 200 mg/Kg against intracellular amastigotes in BALB/c mice was 90.00% (95% Cl = 80.05 – 97.00).
 Conclusion: The result shows that Ziziphus jujuba Mill. leaves possess significant antileishmanial activity.

Highlights

  • Leishmaniasis is an infectious disease, which is prevalent all over the world

  • Amphotericin B, dimethyl sulfoxide (DMSO), RPMI-1640 medium, penicillin, streptomycin, formic acid, Fetal bovine serum (FBS), and analytical grade methanol as solvent were purchased from Merck Pakistan

  • All extracts showed promising parasite inhibition against L. tropica that is 98.05 % inhibition at 2000 μg/mL exhibited by Ziziphus Jujuba Mill. and 24th h analysis of MNF and CFF shows 40.05 % and 42.22 % at 2000 μg/mL in contrast to the negative control

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Summary

Introduction

Leishmaniasis is an infectious disease, which is prevalent all over the world. It affects millions of people annually around the globe [1]. Natural entities exhibit safety and efficacy in terms of drug potential against infectious diseases [2]. Different parts of the plant, especially the fruits, leaves, and stem bark are used for thousands of years. In this plant, various pharmacological activities observed including antifungal, antioxidant, anti-inflammatory, anticancer, immunostimulating, hepatoprotective, antiobesity and antiulcer due to presence of flavonoids, phenolics, triterpenic acids etc [3]

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