Abstract
In the present study examined, the anti-inflammatory potential of aqueous, hexane, ethyl acetate and ethanolic leaf extracts of Syzygium caryophyllatum and Syzygium nervosum (Family: Myrtaceae) was carried out according to method of Mizushima et al (1968) and Sakat et al (2010) with slight modifications. The absorbance was checked at 660nm against the blank. Acetyl Salicylic acid was used as positive control and water as negative control. The experiment was performed in triplicates for all the test samples. Percentage of inhibition was calculated. Our results indicate that the leaf extracts of Syzygium caryophyllatum and Syzygium nervosum were showed potent anti-inflammatory activity than the standard Acetyl Salicylic acid.
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