Abstract
The inhibitory effects of a recently introduced series of N-phosphorylated/ thiophosphorylated compounds on Aspergillus niger and Fusarium oxysporium were examined. The derivatives were obtained in good yield by reacting 2-(2′-aminophenyl)benzoxazole with phosphorous oxychloride and thiophosphoryl chloride in different molar ratios (1:1, 2:1, and 3:1). Structure elucidation of all synthesized compounds was based on the data of elemental analysis, IR, 1H NMR, and 31P NMR spectra.
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