Abstract
Wattakaka volubilis is a tall woody climber belonging to the family Asclepiadaceae. Leaves, flowers and the rind of unripe fruits are boiled and eaten as a vegetable or used in curries, the cooking removes the bitterness. The ethanolic extracts of Wattakaka volubilis was examined for in vitro antimicrobial activity. The antimicrobial activity was performed on the extracts of Wattakaka volubilis against human pathogenic bacteria such as E.coli, S.aureus and fungal strain such as A.niger, A.flavus. The results were compared with reference drug ampicillin. The extracts exhibited the growth inhibitory activity in a dose dependent manner.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
