Abstract

While water erosion has been the focus of past research in the Andes, former studies show that soil erosion could also be related to the methods used in cultivating the fields. The main objective of the present study was to assess (i) tillage erosion caused by the traditional animal-powered “yunta” or ard plough in the Andes and the factors controlling the process and (ii) the implications for soil conservation. Erosion rates were experimentally measured on 27 sites, having slopes from ca. 0% to 60% and soils ranging from Andosols to Cambisols, in the Andes region of Ecuador (Gima, Azuay). Different tillage methods were assessed: (i) tillage parallel to the contour lines (‘Paralelo’) and (ii) tillage at an angle with the contour lines. Statistical analysis points out that erosion caused by animal-powered tillage is gravity-driven. A strong correlation exists between slope and downslope displacement: furthermore, tillage depth and initial soil condition are important. For the ‘Paralelo’ tillage method the tillage transportation coefficient ( k) is below 100 kg m − 1 Tillage Pass − 1 , for the combined ‘Arado’–‘Cruzado’ tillage method k may exceed 300 kg m − 1 . Tillage erosion is responsible for the reduction of the slope between the contour strips over a relatively short time period of 20 years, resulting in the formation of terraces and therefore the reduction of the water erosion risk. However, at the same time it may negatively affect soil quality.

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