Abstract

Plant interactions with plant growth-promoting rhizobacteria (PGPR) are highly dependent on plant genotype. Modern plant breeding has largely sought to improve crop performance but with little focus on the optimization of plant × PGPR interactions. The interactions of the model PGPR strain Pseudomonas kilonensis F113 were therefore compared in 199 ancient and modern wheat genotypes. A reporter system, in which F113 colonization and expression of 2,4-diacetylphloroglucinol biosynthetic genes (phl) were measured on roots was used to quantify F113 × wheat interactions under gnotobiotic conditions. Thereafter, eight wheat accessions that differed in their ability to interact with F113 were inoculated with F113 and grown in greenhouse in the absence or presence of stress. F113 colonization was linked to improved stress tolerance. Moreover, F113 colonization and phl expression were higher overall on ancient genotypes than modern genotypes. F113 colonization improved wheat performance in the four genotypes that showed the highest level of phl expression compared with the four genotypes in which phl expression was lowest. Taken together, these data suggest that recent wheat breeding strategies have had a negative impact on the ability of the plants to interact with PGPR.

Highlights

  • Agriculture productivity is a major issue, as world population may reach about 9 billion people in 2050 (Gerland et al, 2014; KC & Lutz, 2017), needing enhanced crop yields in the coming decades

  • To evaluate the ability of each wheat accession to interact with P. kilonensis F113, we developed a simplified screening method to enable large-scale, robust comparison of the 192 accessions, based on measurements of bacterial fluorescence

  • Under the gnotobiotic conditions used for the screening of the 192 wheat genotypes, mCherry fluorescence resulting from F113-mCherry(Pphl-egfp) colonization ranged from 15 ± (SE) 3 for genotype Hendrix to 165 ± 10 arbitrary units (AU) for D130-63 at one week (Fig. 1a)

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Summary

Introduction

Agriculture productivity is a major issue, as world population may reach about 9 billion people in 2050 (Gerland et al, 2014; KC & Lutz, 2017), needing enhanced crop yields in the coming decades. Raghuwanshi, 2014; Majeed, Kaleem Abbasi, Hameed, Imran, & Rahim, 2015), alleviate plant stress (Barnawal et al, 2017; Furlan et al, 2017; García et al, 2017; Pande, Ns, & Bodhankar, 2016) or protect the plants from pathogens (Díaz Herrera, Grossi, Zawoznik, & Groppa, 2016; Keshavarz-Tohid et al, 2017). These effects rely on various modes of action, such as increasing nutrient availability, modulating plant hormonal balance

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