ANALYTICAL STUDY FOR THE IMPACT AGRICULTURAL AND PRICE POLICIES ON PRODUCTION AND CONSUMPTION OF SOME CROPS OILSEED IN EGYPT

Abstract

Oil crops are important crops in Egypt because they are the main source of vegetable oilproduction in the food scale. (60%) of the animal wealth in Egypt, as well as the fact that theyenter many food industries, and the importance of that wealth, it is not possible to verify the sizeof the resistance in real time oil.The results of the research showed that the average size of the farm in Fawaya was about21.55 thousand feddans during the period 2000-2015. The average feddan reached about 1,341tons / fed. (2000-2015), the average feddan yield is about 1,089 tons/fed, in the period ofCalifornia For the yield of about 29.61 thousand tons. In estimating the general time trendequation for the evolution of the study variables of the crop, At a statistically significant annualrate, while productivity increases at a statistically significant annual rate.Based on the findings of the Fund's Profile Analysis Matrix (2000-2015), the protectioncoefficient for fish may be below the reasonable price of 0.44, which means that domesticsoybean prices are lower than their global counterparts, ie the soybean crop bears implicit taxesApproximately 56% of the value of its production, such a presentation of the United Stateswhich is close to the minimum, 0.92%, indicating that the producers of the crop in Egypt areimplicitly subsidized, and the effective protection factor line below 0.43 which means that theproduct bears implicit taxes 57 And that the consumer receives support, as indicated by thecoefficient of comparative advantage, that the final Egypt is relative C crop without importedfrom abroad, according to the camp .18 ratio, which is less than the correct one.As shown by the results of the military file analysis matrix in Egypt during the period 2000-2015, the nominal protection coefficient for the related products is 0.45, which means that theprices of the local sunflower are lower than their global counterparts. Of the value of itsproduction, such as that of Nindhoville, led to be produced everywhere, 0.94%, which indicatesthat the producers of the crop in Egypt are implicitly subsidized, as the coefficient of effectiveprotection coefficient is 0.42% about 58%, and the consumer It also receives support, as thecomparative advantage indicates that Egypt has a comparative advantage in producing the crop without importing it from outside to face it Where its domestic consumption amounted to about0.23, less than the right one.