Abstract

Water vapour sorption (WVS) experiments on grained Norway spruce wood (Picea abies) at low relative humidities were carried out to test the influence of grain size and grain layer thickness on the sorption kinetics. Samples were compared under identical climatic conditions (i.e. humidity and temperature), and the kinetic behaviour was analysed with selected modelling approaches existing in the literature. Both, grain size and grain layer thickness influenced the initial kinetics, with the latter showing a larger impact. This confirms the notion of a transport limited initial mass increase with diffusion of water vapour/H2O-molecules to the sorption sites being a possible candidate. In contrast, the long-time behaviour was only slightly affected, supporting the concept of a relaxation and reorganisation dominated long-time behaviour. An analysis on the WVS kinetics of cut and grained wood with comparable sample material has further shown a very similar behaviour, which allows to draw some conclusions for cut wood. Regarding the modelling approaches, the parallel exponential kinetics model provided the best fitting results as the predictive models could not properly capture the split-up for a variation in grain size or grain layer thickness.

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