Abstract
The primary purpose of this research is to determine visitors’ perceptions of Eğirdir and the factors that positively and negatively affect the visitor experience by examining the comments of individuals who visited Eğirdir after it became a slow city. Qualitative research method was adopted in the study. The data were obtained by document review. In this context, the comments on TripAdvisor by individuals who visited Eğirdir from 2018 to 2022 were noted. These comments were analysed by content analysis. The themes were evaluated within themselves as positive and negative. 119 of the 186 comments were made in a wonderful category, while 151 comments were written in Turkish. The comments were examined within the scope of 11 themes. These themes are Eğirdir, Lake Eğirdir, calmness, cleanliness, local foods, activities, local people, restaurant businesses, accommodation businesses, prices and promotion. The most highlighted themes in the comments are Eğirdir and Lake Eğirdir. In the positive evaluations of the Eğirdir theme, its natural beauty and scenery were emphasized. In contrast, in the negative comments, the construction problem of Eğirdir and the lack of sufficient attention to tourism were noted. The positive comments on the Lake Eğirdir theme stated that it is a magnificent lake and should be seen. The negative comments on the Lake Eğirdir theme mentioned that it was not clean and there were too many flies.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
More From: Uluslararası İktisadi ve İdari İncelemeler Dergisi
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.