Analysis of the Vulnerability of Agriculture to Climate and Anthropogenic Impacts in the Beni Mellal-Khénifra Region, Morocco

Abstract

Climate change (CC) is a significant concern for many climate-sensitive socio-economic sectors, such as agriculture and food production. The current study aimed at analyzing the current vulnerability of the Moroccan agricultural sector to CC and anthropogenic impact and identifying the relevant vulnerability factors in the Beni Mellal-Khénifra region. In this regard, a multidisciplinary approach was used to assess the vulnerability. To do this, an index based on five components was designed, including climate, plant production, animal production, geography, and anthropogenic aspects. The numerical model has benefited from data retrieved from three recognized indices such as Normalized Difference Vegetation Index (NDVI), Standardized Precipitation Index (SPI), and Vegetation Condition Index (VCI), and from the reported data of the agricultural, environmental, and socio-economic governmental departments. The results showed that there was a significant vulnerability of all the five components to CC. Particularly, the province of Azilal was the most vulnerable, followed by Khénifra, Fquih Ben Salah, and Beni Mellal, while Khouribga was the least vulnerable. These components might help to determine the mechanisms and priority sectors, the most vulnerable to CC and anthropogenic effects, to take urgent measures. These may guide decision makers to carry out effective actions, namely, the amounts to be spent to mitigate this vulnerability. It will also make it possible to know where, when, and how the adaptation should take place.