Abstract

AbstractGrapevine berry shape has important marketing value in the table grape commerce, hence variability evaluation of this characteristic is highly important. In this study berry shape of 5 table grape genotypes: “Fanny”, “Lidi”, “Hamburgi muskotály”, “Moldova”, and “Orsi” were compared. To evaluate the shape variability graphic reconstruction and elliptic Fourier analysis have been carried out. Shape outlines have been investigated and Principal Component Analysis (PCA) has been performed with the SHAPE software package. PCA of the contours showed that 6 out of the 77 principal components were effective to describe shape attributes. The first 6 PCs explained 94.51% of the total variance. PC1 associated with the width and length of the berry. PC2 related to the shape of the top and bottom of the berries, while PC3 linked to the ratio of the top and the bottom width. ANOVA of the principal component scores revealed significant difference among the genotypes. Results suggest that morphology of the berry is a variable not only among but within the accessions. Our findings confirmed that elliptic Fourier descriptors (EFDs) would be a powerful tool for quantifying grapevine berry morphological diversity.

Highlights

  • Table grape production is a rising sector of agriculture with increasing surface, which requires breeding of new cultivars (FAO-OIV, 2016)

  • Our findings confirmed that elliptic Fourierdescriptors (EFDs) would be a powerful tool for quantifying grapevine berry morphological diversity

  • Elliptic Fourier descriptors (EFDs) were developed for shape definition of closed contour (Ku€hl & Giardina, 1982), where a chain-code is obtained from the outline of the object

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Summary

Introduction

Table grape production is a rising sector of agriculture with increasing surface, which requires breeding of new cultivars (FAO-OIV, 2016). The most important targets of breeding programs are seedlessness, early ripening, abiotic stress resistance, and phenotypic appearance (Ferrara et al, 2017). Various berry shape types exist, and extreme ones have important marketing value. To define this phenotypic variability descriptor lists have already been developed. The most widely applied descriptor list given by the International Organisation of Vine and Wine (OIV) explains 10 types. Elliptic Fourier descriptors (EFDs) were developed for shape definition of closed contour (Ku€hl & Giardina, 1982), where a chain-code is obtained from the outline of the object. Using the procedure leaf shape of grapevine accessions have already been described (Chitwood et al, 2014)

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