Abstract

Most farming households depend entirely on sources of income from the agricultural sector, especially on-farm farming, this has the potential for quite a high risk of crop failure which results in a decrease in household income. Diversification of sources of income is aimed at creating wider employment opportunities, improving the economy in the agricultural and rural sectors, as well as developing services and service activities through linkages between agriculture and rural and non-agricultural sectors. The problem in realizing food security today is that the population continues to increase but rice production tends to decrease, thus affecting farmers' income in spending to meet basic needs, namely food. This study was conducted to find out the sources of income earned and the proportion of food expenditure of farmer households around PT Jembayan Muara Bara in Tenggarong Seberang subdistrict., Kutai Kartanegara Regency. This research was conducted in Mulawarman, Buana Jaya, Suka Maju, and Bukit Pariaman Villages, Tenggarong Seberang subdistrict. It rans from July 2023 to March 2024. Site selection is done by Purposive Sampling. Sampling using the method (Non Proportional Random Sampling) The number of samples is equalized in each village taking 25 families per village so that the total number of samples is 100 families. The types of data collected are primary data and secondary data. Data collection techniques with observation, and interviews. The results showed that sources of income in the study area, apart from farming activities, namely by working as mining employees, traders, builders, stone diggers, masseurs, farm workers, RT heads, Honorary, and civil servants; The average total family income per month ranges from IDR 2,500,000.00 to IDR 8,800,000.00. The average per capita income per month ranges from IDR 910,152.00 to IDR 1,362,339.00, while the distribution of income per sample capita per month is between IDR 416,667.00 to IDR 2,500,000.00; and the proportion of food expenditure by farmer households ranges from 50.72% - 54.51%, while the proportion of non-food expenditure by farmer households ranges from 45.45 - 49.25%.

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