Abstract
The paper presents the state, importance, risks, and other factors regarding wine supply and demand. Vine cultivation and wine production, as part of agricultural production, contribute to a certain extent to the gross domestic product in several ways. There is a noticeable increase in vineyards and private wine production. This paperwork is mostly based on the results of the master’s thesis research by the first co-author mentioned, Dejan Obucinski, called "Economics of sustainable wine production and supply in the Republic of Serbia." Presenting the state of wine supply and demand contributes to overcoming risks in the wine business, which will be presented and considered in this paper from the economic level of an organizational perspective, i.e., by using one of the multi-criteria decision-making methods for the structural analysis of a complex system.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: Journal of Agronomy, Technology and Engineering Management (JATEM)
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
