Abstract
LivestockVolume 14, Issue 3 p. 33-37 An outbreak of blackleg (Clostridium chauvoei) on a beef rearing and finishing unit Will Tulley BVM&S CertCHP MRCVS, Will Tulley BVM&S CertCHP MRCVS TYNDALE FARM VETERINARY PRACTICE, BERKELEY HEATH, BERKELEY, GLOUCESTERSHIRE. GL13 9EWSearch for more papers by this author Will Tulley BVM&S CertCHP MRCVS, Will Tulley BVM&S CertCHP MRCVS TYNDALE FARM VETERINARY PRACTICE, BERKELEY HEATH, BERKELEY, GLOUCESTERSHIRE. GL13 9EWSearch for more papers by this author First published: 30 September 2010 https://doi.org/10.1111/j.2044-3870.2009.tb00226.xAboutPDF ToolsExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat Volume14, Issue3May 2009Pages 33-37 RelatedInformation
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