Abstract
Adequate nutritional intake is vital in the recovery process for neurosurgical patients and enteral feeding is often required to achieve this I. The purpose of this study was to assess if patients on neurosurgical wards miss feed targets due to interruptions in feeding times and the potential feasibility of introducing volume-based feeding to optimise nutritional intake for this patient group i.e., setting a goal volume to receive over a 24-hour period rather than the traditional rate-based approach.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
