Abstract

As tea is an important economic crop in many regions, efficient and accurate methods for remotely identifying tea plantations are essential for the implementation of sustainable tea practices and for periodic monitoring. In this study, we developed and tested a method for tea plantation identification based on multi-temporal Sentinel-2 images and a multi-feature Random Forest (RF) algorithm. We used phenological patterns of tea cultivation in China’s Shihe District (such as the multiple annual growing, harvest, and pruning stages) to extracted multi-temporal Sentinel-2 MSI bands, their derived first spectral derivative, NDVI and textures, and topographic features. We then assessed feature importance using RF analysis; the optimal combination of features was used as the input variable for RF classification to extract tea plantations in the study area. A comparison of our results with those achieved using the Support Vector Machine method and statistical data from local government departments showed that our method had a higher producer’s accuracy (96.57%) and user’s accuracy (96.02%). These results demonstrate that: (1) multi-temporal and multi-feature classification can improve the accuracy of tea plantation recognition, (2) RF classification feature importance analysis can effectively reduce feature dimensions and improve classification efficiency, and (3) the combination of multi-temporal Sentinel-2 images and the RF algorithm improves our ability to identify and monitor tea plantations.

Highlights

  • Tea is an economically significant crop in global agriculture [1,2] and an important economic engine in many developing countries [3]

  • 6307 pixels were misclassified as tea plantations. Those misclassified as tea plantations were mainly forest, indicating the serious confusion between these types that affects the accuracy of tea plantation identification; this occurred mainly because of widespread tea plantations interplanting with other agroforestry in the study area

  • Pixels were misclassified as tea plantations

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Summary

Introduction

Tea is an economically significant crop in global agriculture [1,2] and an important economic engine in many developing countries [3]. Determining the spatial distribution and area of tea plantations in a timely and accurate manner is of great significance for analysing and regulating the industry, optimizing the regional distribution of tea production, and promoting its sustainable development [7]. This can provide basic data for yield estimation, disease analysis, environmental effects, and other research interests. It is expensive and time-consuming to monitor the large-scale spatial distribution and area of tea plantations using traditional surveys and statistics. The existing research on tea plantation recognition has used a variety of data sources and classification methods

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