Abstract
Cuttings from road-verge grass could provide biomass for energy generation, but currently this potential is not exploited. This research assessed the technical, practical and financial feasibility of using grass harvested from road verges as a feedstock in farm-fed anaerobic digestion (AD) plants. The methane potential (191 mL CH4 gDM−1) and digestion characteristics of verge grass were similar to those of current farm feedstocks; indicating suitability for AD. Ensiling had no significant impact on the biomethane generated. Testing co-digestions of verge grass with current farm feedstocks showed enhanced methane yields, suggesting that verge grass could be a valuable addition to AD feedstock mixes. In a case study of the UK county of Lincolnshire, potential volumes and locations of verge grass biomass were estimated, with capacities and locations of existing AD plants, to assess the potential to supply practical grass volumes. Grass harvesting costs were modelled and compared with other feedstock costs. Finally, the attitudes of AD operators to using verge grass were investigated to understand whether a market for verge grass exists. In a small survey all operators were willing to use it as a feedstock and most were prepared to pay over the estimated harvesting cost. If verge grass was legally recognised as a waste product it could be attractive to AD operators especially where financial incentives to use waste feedstocks are in place. In rural areas, verge grass could be harvested and co-digested by existing farm-fed AD plants, potentially reducing the cost of road verge maintenance and increasing biodiversity.
Highlights
In the UK there are over 270 000 km of rural roads and motorways [1,2]
Our results suggest that harvesting was economically viable in both 2016 and 2018 in Lincolnshire without subsidies, and costs will not place any constraints on the volume of biomass available for anaerobic digestion (AD)
Previous research has shown that road-verge grass has the potential to be used as a feedstock for AD to produce low carbon energy and to improve the biodiversity of the verges
Summary
The grass verges of these roads are cut regularly and the cuttings could provide an important bioenergy resource, but the value of this resource, and the practicalities of harvesting, have not been fully investigated. The aim of this research was to determine whether it could be practical to harvest road-side grass for digestion in farm-fed AD plants to generate some income for local authorities. Most UK local authorities mow their verges two or three times per year but some have reduced this to once a year [4,5]. On roads which are salted in winter the verge composition is affected by salt spray which can inhibit some species and encourage salt tolerant plants [6]
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