Abstract

Background and AimsCholesterol gallstone disease is a complex process involving both genetic and environmental variables. No information exists regarding what role if any the indigenous gastrointestinal microbiota may play in cholesterol gallstone pathogenesis and whether variations in the microbiota can alter cholesterol gallstone prevalence rates.MethodsGenetically related substrains (BALB/cJ and BALB/cJBomTac) and (BALB/AnNTac and BALB/cByJ) of mice obtained from different vendors were compared for cholesterol gallstone prevalence after being fed a lithogenic diet for 8 weeks. The indigenous microbiome was altered in these substrains by oral gavage of fecal slurries as adults, by cross-fostering to mice with divergent flora at <1day of age or by rederiving into a germ-free state.ResultsAlterations in the indigenous microbiome altered significantly the accumulation of mucin gel and normalized gallbladder weight but did not alter cholesterol gallstone susceptibility in conventionally housed SPF mice. Germ-free rederivation rendered mice more susceptible to cholesterol gallstone formation. This susceptibility appeared to be largely due to alterations in gallbladder size and gallbladder wall inflammation. Colonization of germ-free mice with members of altered Schaedler flora normalized the gallstone phenotype to a level similar to conventionally housed mice.ConclusionsThese data demonstrate that alterations in the gastrointestinal microbiome may alter aspects of cholesterol gallstone pathogenesis and that in the appropriate circumstances these changes may impact cholesterol cholelithogenesis.

Highlights

  • The prevalence of cholesterol gallstones has increased in recent years, especially in the Western world where contributing factors include diet and subsequent obesity [1]

  • Normalized gallbladder weight was significantly increased in BALB/cAnNTac mice (1.2+/20.1 mg/g) compared to either BALB/cJ or BALB/cByJ mice (0.74+/20.1 mg/g and 0.75+/20.05 respectively; P,.05; Figure 1A)

  • More BALBc/J mice (93%) developed cholesterol monohydrate crystals compared to BALB/cAnNTac and BALB/ cByJ mice (P,0.05)

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Summary

Introduction

The prevalence of cholesterol gallstones has increased in recent years, especially in the Western world where contributing factors include diet and subsequent obesity [1]. Because there are currently no effective preventative or nonsurgical treatments, surgical intervention to remove gallstones and the gallbladder is necessary in symptomatic cases resulting in a high annual healthcare burden in the United States [3]. Both genetic and environmental factors contribute to the formation of cholesterol gallstones. Our group demonstrated that in some strains of mice infection with some enterohepatic Helicobacter spp. can promote cholesterol gallstones [9]. These data demonstrate microbes may influence host gallstone phenotype. No information exists regarding what role if any the indigenous gastrointestinal microbiota may play in cholesterol gallstone pathogenesis and whether variations in the microbiota can alter cholesterol gallstone prevalence rates

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