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Previous articleNext article No AccessAmmonium in the Nutrition of Higher Green PlantsJose H. PardoJose H. Pardo Search for more articles by this author PDFPDF PLUS Add to favoritesDownload CitationTrack CitationsPermissionsReprints Share onFacebookTwitterLinkedInRedditEmail SectionsMoreDetailsFiguresReferencesCited by The Quarterly Review of Biology Volume 10, Number 1Mar., 1935 Published in association with Stony Brook University Article DOIhttps://doi.org/10.1086/394474 Views: 2Total views on this site Citations: 15Citations are reported from Crossref PDF download Crossref reports the following articles citing this article:Allen V. Barker, Harry A. Mills Ammonium and Nitrate Nutrition of Horticultural Crops, (Apr 2011): 395–423.https://doi.org/10.1002/9781118060759.ch8J. R. Huffman Effects of enhanced ammonium nitrogen availability for corn, Journal of Agronomic Education 18, no.22 (Mar 2020): 93–97.https://doi.org/10.2134/jae1989.0093A. Rabinovitch-Vin Influence of Nutrients on the Composition and Distribution of Plant Communities in Mediterranean-Type Ecosystems of Israel, (Jan 1983): 74–85.https://doi.org/10.1007/978-3-642-68935-2_4K. R. Middleton, G. S. Smith A comparison of ammoniacal and nitrate nutrition of perennial ryegrass through a thermodynamic model, Plant and Soil 53, no.44 (Dec 1979): 487–504.https://doi.org/10.1007/BF02140720Julius Praglin The excitation of single striated muscle fibers, Journal of Cellular and Comparative Physiology 43, no.33 (Jun 1954): 311–333.https://doi.org/10.1002/jcp.1030430306Dexter M. Easton Excitability related to spike size in crab nerve fibers, Journal of Cellular and Comparative Physiology 40, no.22 (Oct 1952): 303–315.https://doi.org/10.1002/jcp.1030400210Gerard S. Weissman GROWTH AND NITROGEN ABSORPTION OF WHEAT SEEDLINGS AS INFLUENCED BY THE AMMONIUM : NITRATE RATIO AND THE HYDROGEN-ION CONCENTRATION, American Journal of Botany 37, no.99 (Nov 1950): 725–738.https://doi.org/10.1002/j.1537-2197.1950.tb11064.xE. G. Mulder Investigations on the nitrogen nutrition of pea plants, Plant and Soil 1, no.22 (Aug 1948): 179–212.https://doi.org/10.1007/BF02080925H. E. Street, A. E. Kenyon, G. M. Watson The assimilation of ammonium and nitrate nitrogen by detached potato sprouts, Annals of Applied Biology 33, no.44 (Nov 1946): 369–381.https://doi.org/10.1111/j.1744-7348.1946.tb06326.xC. A. Ludwig THE AVAILABILITY OF DIFFERENT FORMS OF NITROGEN TO A GREEN ALGA, American Journal of Botany 25, no.66 (Jun 1938): 448–458.https://doi.org/10.1002/j.1537-2197.1938.tb09243.xD. R. Hoagland Some aspects of the salt nutrition of higher plants, The Botanical Review 3, no.66 (Jun 1937): 307–334.https://doi.org/10.1007/BF02872346Gordon T. Nightingale The nitrogen nutrition of green plants, The Botanical Review 3, no.33 (Mar 1937): 85–174.https://doi.org/10.1007/BF02870148H. S. McKEE A REVIEW OF RECENT WORK ON THE NITROGEN METABOLISM OF PLANTS, PART I, New Phytologist 36, no.11 (Feb 1937): 33–56.https://doi.org/10.1111/j.1469-8137.1937.tb06902.xPAUL WEISS SELECTIVITY CONTROLLING THE CENTRAL-PERIPHERAL RELATIONS IN THE NERVOUS SYSTEM, Biological Reviews 11, no.44 (Oct 1936): 494–531.https://doi.org/10.1111/j.1469-185X.1936.tb00919.xPar LOUIS LAPICQUE. LA CHRONAXIE EN BIOLOGIE GÉNÉRALE, Biological Reviews 10, no.44 (Oct 1935): 483–514.https://doi.org/10.1111/j.1469-185X.1935.tb00494.x
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