Abstract
AbstractEnsuring sufficient fertilizer nitrogen (N) for crops while minimizing N losses requires best management practices optimized for climate, crop, soil, and root zone hydrology. In Ontario, pre‐plant N fertilization of corn (Zea mays L.) is common; however, this practice extends the time between application and significant root interception of N by the plant, potentially increasing the risk of N loss through soil nitrous oxide emissions, ammonia (NH3) volatilization, and nitrate leaching. These losses contribute to greenhouse gas emissions, affect air quality (NH3), and are a substantial financial loss. This study compared three N placement methods (broadcast urea [BrUrea], broadcast incorporated urea [BrIncUrea], and injected urea ammonium nitrate [InjUAN]) and the presence or absence of N metabolite inhibitors (urease inhibitor [UI], urease plus nitrification inhibitor [UI+NI]). Fertilizer N was applied immediately before planting (150 kg N ha−1) to all treatments except for the control. Averaged over 3 yr (2015–2017), NH3 losses were reduced by 34% from BrIncUrea, by 42–55% from BrUrea+UI+NI and BrIncUrea+UI+NI, and by 99% from InjUAN relative to BrUrea (21 kg N ha−1). On average, N application increased corn grain yields by 83% relative to the control (6 t ha−1). There were no annual yield differences among N placement methods. It was concluded that incorporation or injection of N in soil and use of urease and nitrification inhibitors reduced NH3 emissions when N fertilizer was applied pre‐plant.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.