Abstract

The interdisciplinary program in agroforestry was established at the University of Florida's Institute of Food and Agricultural Science in 1987 in response to the growing interest in the subject among students and faculty members from different units of the university. It is now an internationally recognized center for education, training, and research in the subject. Pursuant to the overwhelming student and faculty interest in agroforestry issues in developing countries of the tropics and subtropics, the program is particularly active in those areas. Educational activities of the Program are at the post-graduate level. In conjunction with the degree granted in one of the designated departments or other academic units, students can earn a Specialization or Minor in Agroforestry by fulfilling certain requirements. Research projects are undertaken in such diverse topics as biophysical processes, production/conservation technologies, and socioeconomic aspects. Training activities include various short-term courses for professionals involved in management, development/extension, or research related to agroforestry.

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