Agricultural utilisation and potential suitability of the Sysľovské polia Special Protection Area (south-western Slovakia) landscape in relation to the habitat requirements of the red-footed falcon (Falco vespertinus)

Abstract

Abstract Intensification of land use in an agricultural landscape significantly affects biodiversity also in protected areas. This can be observed in the Sysľovské polia Special Protection Area in relation to the occurrence of the red-footed falcon (Falco vespertinus). The objective of this study was to evaluate the landscape structure and suitability of agrotechnical procedures for the habitat demands of this species in the course of the period from 2004 until 2017. The utilisation was assessed on the basis of four landscape elements representation in 1949 and 2017. The next step was analysis of landscape patches. The aim was to quantify the diversity and the spatial structure of the landscape mosaic using Shannon’s Diversity Index and Evenness Index as well as Simpson’s Diversity Index and Evenness Index and spatial pattern analysis in the Fragstats software programme. Assessment of crop suitability was carried out according to the following criteria: representation of positive/negative agricultural crops, diversity of crops in crop rotation, and (non-)observance of crop rotation. It was found that the agricultural landscape use did not change significantly. The study area has been used as an intensively-farmed agricultural landscape for a long time. The landscape elements have remained almost identical, with dominance of arable land. Differences emerged in the analysis of the micropatches, which are represented by natural hedgerows consisting of various species of trees, shrubs and grasses. The results show a decrease in the diversity of patches and changes in the structure of the landscape patches, which may be important in terms of the preservation of the habitat of fauna which form an important part of the F vespertinus diet. On the basis of the evaluation of the suitability of agricultural crop growing, we found that there were some areas showing negative values in all the criteria, and thus they require changes in the crop rotation focusing on increasing positive crop diversity and the share of grassland.