Abstract
Article analyzes agricultural sector of the Khabarovsk Territory for the period of 1990-2019. The production of crop and livestock was analyzed by category of enterprises, as well as land use in the agricultural sector of the region. As a result of the research, the main directions for the stabilization and development of agricultural production in the Khabarovsk Territory have been developed to meet needs of the population in milk, egg, fresh meat, and locally produced vegetables. An increasing role of farms in the production of livestock products is expected due to a decrease of households’ contribution.
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