Agricultural farming intensification significantly reduced earthworm abundance and diversity in Usangu agro-ecosystems, Tanzania

Abstract

Earthworms an ecologically important group of invertebrates that are crucial to delivery of many ecosystem services, but also considered ecosystem engineers playing an important role in soil fertility and land productivity. Earthworms facilitate breakdown and decomposition of plant and animal materials releasing plant nutrients. Earthworm burrows allow air and water movement in the soil but also improve soil fertility and drainages. Earthworm population in agricultural soils is influenced by different factors i.e., tillage, farming activities, soil chemistry as well as chemical contaminants. Agricultural (paddy farming) intensification with increased and excessive use of agrochemicals (fertilizers, pesticides, and herbicides) may affect earthworm population in agricultural soils. Recently, there scant studies conducted to characterize earthworm abundance and diversity in Tanzania's agro-ecosystem. Therefore, the present study characterized earthworm population in agricultural soils of contrasting intensification in Usangu agro-ecosystem (UA) to understand influence of current land use on earthworm abundance and their diversity as they have a vital role in agro-ecosystem productivity and sustainability. This study found that current paddy farming and associated activities in UA negatively affect earthworm occurrence, distribution, and diversity. Where only four dominant earthworm species were determined (Apporectodea caliginosa (endogeic), Lumbricus terrestris (Anecic), Pontoscolex corentrurus (endogeic), Fimoscolex sporadochactus (Anecic)) compared to other tropical areas. But also, highly intensified paddy farming areas (i.e., Chimala, Igalako, Ihahi, Kapunga, Mahongole, and Uturo) were observed to have earthworm abundance <25 individuals/m2 an FAO recommended earthworm count/m2 in healthy soils compared to less intensified schemes (25-40 earthworm/m2). The earthworm abundance and biomass determined in UA was below global average of 78 individuals per m2 and 150 g/m2, indicating that UA is in deteriorating quality. Thus, current farming practices creates unfavourable environmental conditions which likely leads to migration of earthworm to other land use or death due to harsh environment created. High earthworm abundance and biomass improve land productivity via nutrient recycling, thus low earthworm counts and diversity in UA likely to threaten agro-ecosystem sustainability. The present study provides baseline information on earthworm abundance and their diversity in UA and Tanzania.