Abstract
Part I Process The Policy Setting Policy Problems of Food and Agriculture The Policy Process Food and Agricultural Policy Interest Groups. Part II International Trade and Macroeconomic Policy The World Food Problems The Role of Trade International Trade and Market Development Policy The Macroeconomics of Agriculture. Part III Domestic Farm and Resource Policy The Farm Problem Domestic Farm Policy Resource Policy The Structure of Agriculture. Part IV Consumers, Rural Development and Agribusiness Food Price Policy Nutrition, Food Safety, and Food Quality Rural Development Policy Impact of Agricultural and Food Policy on Agribusiness National Agricultural and Food Policy.
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