Abstract
Isolates from grass and barley hosts were tested for their aggressiveness on inoculated detached seedling leaves of wheat. In phase 1, isolates were determined to be pathogenic on wheat, and differences among isolates were detected. In phase 2, isolates that caused a high or low level of symptom expression were identified. In phase 3, differences in aggressiveness were identified when grass and barley isolates causing high and low levels of symptom expression were compared for symptom production and differentiated (.)
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