Abstract
Our objective is to evaluate adequacy of water for consumption and irrigation. We collected nineteen water samples from 21 to 26, May 2017. Twenty-two physico-chemical and bacteriological parameters were taken into account, electrical conductivity, pH, total hardness, bicarbonate, nitrates, sulfates, chlorides, calcium, sodium, magnesium, potassium, dissolved oxygen and biochemical oxygen demand, chemical oxygen demand, total coliforms, Escherichia Coli, and fecal coliforms. To evaluate water intended for consumption, average values measured parameters were compared to [1] for quality water drinking and we evaluated overall quality of water by means of simplified SEQ-Water grid. Concerning irrigation water, evaluation is based on interpretation of quality parameters of irrigation water that we have calculated; among these parameters we can mention the percentage of sodium, rate of sodium absorption, ratio of magnesium adsorption, residual sodium carbonate. Kelly ratio, Corrosivity ratio and Permeability Index. Results show that surface water is weakly mineralized compared to groundwater and presents a good chemical quality; however, it is slightly altered by presence of organic pollutants. The overall assessment of groundwater quality shows that about 47% of water sampled varies between average quality and very poor quality for consumption. This poor quality is mainly due to presence of nitrates in water, whose content sometimes exceeds the limit authorized by [1]. From a bacteriological point of view, germs of faecal origin such as Total Coliforms, Escherichia Coli and Faecal Coliforms contaminate all groundwater points sampled. They are of poor quality and unfit for human consumption without prior treatment. We also evaluated the quality of water used for irrigation using 6 parameters. The results show that all of our water points are suitable for irrigation, according to the values of CSR and Kelly ratio. The same is true for the permeability index, which shows that all samples fall into class I and II type to indicate their suitability for irrigation purposes. According to [2] all waters are excellent quality for agriculture; and for Richard diagram, 89.5% of waters are generally suitable for irrigation and 10% are generally not suitable for irrigation without prior dilution with low salinity water.
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