Abstract
Humic substances (HSs) constitute a primary component of soil organic matter (SOM) and play a crucial role in soil formation and fertility. However, comprehensive information regarding quantitative and qualitative changes in HS following biochar’s application to soil still needs to be improved. This study reports on the impact of biochar application at rates of 0, 10, and 20 t ha⁻1 (B0, B10, B20), both with and without nitrogen fertilisation at varying levels (N0, N1, N2), on SOM and HS contents throughout the cropping seasons between 2014 and 2019. The findings reveal changes in SOM and HS contents due to biochar addition and fertilisation. Notably, the most substantial increase in soil organic carbon content was observed in the B20N1 and B10N1 treatments, in stark contrast with the reference B0N0 treatment. A decrease in humification of SOM was noted across all treatments involving biochar, whether alone or combined with different N fertilisation levels. An interesting positive change in HS contents was observed in B10N2, where an increase in humic acids and a decrease in fulvic acids enhanced HS stability and improved HS quality. These findings shed light on the intricate dynamics of SOM and HSs in response to biochar application and nitrogen fertilisation over multiple vegetation seasons of crops on loamy Haplic Luvisols in Central Europe.
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