Abstract
Two experiments were conducted to compare heat tolerance of red jungle fowl (RJF) and commercial broilers (CB) at (i) a common age and (ii) a common body weight. In exp. 1, RJF and CB of a common age (8 wk) were exposed to 36 ± 1°C for 6 h. RJF had smaller increases in heterophil to lymphocyte ratios and body temperature and higher serum cholesterol concentrations than CB in response to the heat treatment, while tonic immobility (TI) measurements were not affected by heat stress. In exp. 2, RJF and CB of a common body weight (1000 ± 150 g) were subjected to similar procedures as in exp. 1 (except TI durations). Both breeds responded similarly to the heat treatment. In both experiments, RJF had higher serum glucose level than CB, and the trait was not affected by heat exposure. Key words: Heat stress, physiology, fear, jungle fowl, broilers
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.