ACTIVITY OF AGRICULTURAL ENTERPRISES IN THE CONDITIONS OF GLOBALIZATION: CHINA CASE

Abstract

Globalization impacts to the free development of individuals, products, and administrations across the globe in an incorporated, consistent way. Globalization is the result of the opening up of the worldwide economy and the expansion in the exchange between countries. To state it essentially, when nations that were recently shut to exchange open up their economies and go worldwide, it brings about reconciliation and interconnectedness of economies. Further, globalization implies that nations change their import arrangement and welcome unfamiliar interests into their primary areas. It includes an expansion in worldwide exchange, the commodity and import of items fabricated and related strategies, capital and monetary streams, human movement. Globalization can upgrade agribusiness jobs enormously as a development motor in nations with low pay by growing horticulture quicker than homegrown utilization. Globalization builds farming’s capability to improve food security through multipliers to the non-tradable, gigantic, work serious rustic area. Globalization has brought both opportunities and challenges to the development of agricultural enterprises. This paper analyzes the impact of globalization on agricultural enterprises, explores the challenges and obstacles they face, and proposes corresponding solutions. It is suggested that agricultural enterprises should strengthen their innovation capabilities, continuously introduce new products and technologies to meet market demands, and governments should enhance support and policy guidance for agricultural enterprises to encourage technological innovation and sustainable development. Agricultural enterprises should also strengthen cooperation with financial institutions and other enterprises to jointly promote the development of the agricultural industry.