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Search from 250 M+ research papersSearch from 250 M+ research papershttps://doi.org/10.1016/j.foodcont.2023.109767
Copy DOI Journal: Food Control |  Publication Date: Aug 1, 2023 |
 Citations: 4 |
Affiliation: Jagiellonian University, Poznań University of Economics and Business, Central European Institute of Technology, Brno University of Technology, Mendel University in Brno, University of Agriculture in Krakow, Jerzy Haber Institute of Catalysis and Surface Chemistry, Polish Academy of Sciences, Slovak University of AgricultureActive edible multi-layer chitosan/furcellaran micro/nanoemulsions with plant essential oils and antimicrobial peptides: Biological properties and consumer acceptance
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