Abstract 082: Chronic Angiotensin-(1-7) Attenuates the Development of Obesity in Mice by Enhancing Energy Expenditure

Abstract

Activation of the renin-angiotensin system, and in particular angiotensin (Ang) II, is observed in obese patients and closely correlates with insulin resistance. Obesity is also associated with deficiency of Ang-(1-7), a vasodilatory peptide that mitigates Ang II actions. Accumulating evidence suggests that Ang-(1-7) has direct positive metabolic effects including reducing adiposity and reversing whole-body glucose intolerance and insulin resistance in animal models of cardiometabolic syndrome. In this study, we tested the hypothesis that chronic Ang-(1-7) administration would prevent high fat diet-induced obesity in mice, and determined potential mechanisms underlying this effect. To test this hypothesis, adult male C57BL/6J mice received a 12-week systemic infusion of Ang-(1-7) (400 ng/kg/min; n=7) or saline (n=6) via subcutaneous osmotic mini-pumps. Immediately following mini-pump implantation, mice were placed on a 60% high fat diet, with body mass measured weekly. Body composition (mq10 nuclear magnetic resonance analyzer), food and water intake, and energy expenditure (indirect calorimetry) were measured during the last week of treatment. Ang-(1-7) attenuated high fat diet-induced weight gain [39.7±1.3 Ang-(1-7) vs. 43.9±0.7 g saline at 12 weeks; p=0.023) and adiposity [32±1 Ang-(1-7) vs. 29±1% saline; p=0.050). The reduced gain in body weight following Ang-(1-7) was associated with increased average energy expenditure [0.55±0.02 Ang-(1-7) vs. 0.42±0.06 kcal/hour saline, p=0.038] and oxygen consumption [1.84±0.07 Ang-(1-7) vs. 1.39±0.23 ml/min saline, p=0.049] during the dark cycle, with no effect on locomotor activity. A similar trend for Ang-(1-7) to increase energy expenditure and oxygen consumption was observed during the light cycle. There were no significant differences in food or water intake following chronic Ang-(1-7) versus saline infusion. These findings suggest that targeting of Ang-(1-7) may be a novel strategy to prevent the development of obesity by enhancing energy expenditure, and further highlight the importance of the renin-angiotensin system in metabolic regulation.