Abstract
Singh, A. K., Clarke, J. M., DePauw, R. M., Knox, R. E., McCaig, T. N. and Cuthbert, R. D. 2015. AAC Current durum wheat. Can. J. Plant Sci. 95: 589–594. AAC Current durum wheat (Triticum turgidum L. subsp. durum (Desf.) Husn.) is adapted to the durum production area of the Canadian prairies. AAC Current combines high grain yield, high grain protein concentration, strong straw strength, very high test weight, high grain pigment and strong gluten strength, and low grain cadmium concentration.
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Schedule a callMore From: Canadian journal of plant science. Revue canadienne de phytotechnie
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