Abstract
The objective of this investigation was to reveal plasma copper, zinc, potassium, and magnesium levels of cattle under the stress of food and mouth diseases vaccination. Six female and one male cattle aged three years old were used for this investigation. As a result of this investigation, a decrease in plasma zinc and magnesium levels (P 0.05) were observed after the vaccination.
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Paper version not known
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
