Abstract

BackgroundOver 800 pesticides are registered for use in the United States. Human studies indicate concern that some pesticides currently in use in large quantities may also pose a carcinogenic hazard. Our objective is to identify candidates for future hazard evaluations among pesticides used in high volumes in the United States and also classified as potential carcinogens by U.S. Environmental Protection Agency (USEPA). We also identify data gaps where further research is needed.MethodsWe used a systematic, two-tiered review approach to prioritize pesticides. First, we identified currently registered pesticides classified by USEPA as “possible”, “suggestive”, or “likely” human carcinogens. Among these, we selected pesticides USEPA has listed as commonly used by volume in at least one sector (agriculture, home and garden, or industry, commercial, and/or government), and those without a published hazard evaluation in the past 5 years. Second, we searched primary literature databases for peer-reviewed human cancer studies reporting pesticide-specific data published since the last USEPA carcinogenicity evaluation for each pesticide, and created evidence maps of the number of studies meeting our criteria for each identified pesticide. No evaluation of study results or risk-of-bias assessments were conducted.ResultsWe identified 18 pesticides meeting our selection criteria, 16 pesticides had information from human cancer studies published after their initial carcinogenicity review. Of these, eight pesticides had at least three studies for one or more cancer sites: carbaryl, dichloropropene, dimethoate, mancozeb, metolachlor, pendimethalin, permethrin, and trifluralin. A major limitation in the literature revealed a shortage of studies reporting risk estimates for individual pesticides, rather pesticides were grouped by chemical class.ConclusionsOur scoping report provides a map of the existing literature on real-world exposures and human cancer that has accumulated on pesticides classified as potential carcinogens by USEPA and used in high volumes. We also illustrate that several pesticides which are “data-rich” may warrant updated authoritative hazard evaluations. Our two-tiered approach and utilization of evidence mapping can be used to inform future decision-making to update cancer hazard evaluations.

Highlights

  • Over 800 pesticides are registered for use in the United States

  • Part 1: identification of high-volume registered pesticides with carcinogenic potential We identified 18 currently registered pesticides classified as probable or possible human carcinogens by U.S Environmental Protection Agency (USEPA), used in high volumes in the U.S, and with no recent hazard evaluation conducted within the past 5 years by International Agency for Research on Cancer (IARC) or Report on Carcinogens (RoC) as eligible for literature scoping (Fig. 1; Table 1)

  • Of the 849 pesticides registered for use, 526 were listed by USEPA as having been evaluated for cancer hazard potential (62.0%)

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Summary

Introduction

Over 800 pesticides are registered for use in the United States. Human studies indicate concern that some pesticides currently in use in large quantities may pose a carcinogenic hazard. Our objective is to identify candidates for future hazard evaluations among pesticides used in high volumes in the United States and classified as potential carcinogens by U.S Environmental Protection Agency (USEPA). In the United States, these assessments can provide Federal, state, and local health regulatory and research agencies with critical information needed to identify emerging public health issues, conduct formal risk assessments, and focus research where it is needed most, and if warranted, further restrict or ban use. We discuss U.S pesticide exposures, health outcomes, regulatory concerns, and the need to prioritize pesticides for hazard assessments. Does the increase in use potentially impact those occupationally involved in the production and application of pesticides, and the general population via inhalation, ingestion, dermal contact, and/or ocular contact from consumer products, food, crops, foliage, or soils containing pesticides [3, 4]. The level and impact of exposure will vary depending on age, occupation, home residence near pesticide applications, treatment of a residence with pesticides, involvement in a pesticide spill, the nature and volatility of the compound, or the persistence of the pesticide itself [8], as well as socioeconomic status, race/ethnicity, and underlying health conditions

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