Abstract
Anticoagulants are widely used to prevent and treat thromboembolic events but are also high-risk medications associated with increased risk of bleeding [1]. Taking anticoagulants such as direct oral anticoagulants (DOACs) or warfarin incorrectly (i.e., non-adherence) can increase risk of bleeding or thromboembolic events. Warfarin is a narrow therapeutic index medication with many dietary and drug interactions which requires regular monitoring and dosing adjustments to ensure optimal anticoagulant effect [2].
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