Abstract

A Study on Production and Marketing of Pineapple in Kolli Hills, Namakkal District, Tamil Nadu – India

Highlights

  • The common name for one member and for the Bromeliaceae, a family of epiphytic herbs and small shrubs

  • This study aims at analyzing the pattern of pineapple cultivation in Kolli hills, Namakkal district

  • There is no significant difference in the prospects of pineapple cultivation among the farmers of different villages in the study area

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Summary

Introduction

The common name for one member and for the Bromeliaceae, a family of epiphytic herbs and small shrubs. The fruit, whose spiny skin is yellowish brown when ripe, is sweet and juicy; it is. 1(4) (2021) 33-46 topped by a distinctive rosette of green leaves. The Philippines, and Brazil are the largest producers of canned pineapple. It is known botanically as Ananas comosus Merr. In India it is successfully grown in West Bengal, Assam, Karnataka, Meghalaya, Manipur, Bihar, Goa, Tamil Nadu and Kerala. It is one of the most common fruits in India. The region, consisting of 18 nadus (villages) including the present Rasipuram and Senthamangalam, were under this rule (Chapke, 2000)

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