A stakeholders’ perception: Turkish aquaculture sector under COVID-19 pandemic effect with consideration of anthropogenic stressors

Abstract

The Turkish aquaculture sector is growing very rapidly, yet the impacts of the pandemic on both sea and inland water operations remain unclear. To provide a knowledge baseline based on stakeholders, we carried out a rapid assessment in the present study. The primary objectives were to evaluate the stakeholder perceptions regarding economic loss attributed to the COVID-19 pandemic, the effectiveness of implemented mitigating measures, and the overall impact on health and wellbeing. The study also asked respondents about the disruption and loss they felt as a result of the consequences of anthropogenic stresses over the previous ten years. Out of 195 survey participants, only 107 completed and were assessable (73 from land-based farms and 34 from sea-based farms). Ninety percent of those surveyed said they had suffered various levels of financial loss as a result of the COVID-19 epidemic, especially in land-based systems. Loss of market and clients appeared to be a major issue, particularly for land-based farmers. To deal with the problem, sea-based farmers tried to develop integrated aquaculture systems, change farming systems and increase the link with scientists, whereas land-based operations preferred changing marketing methods such as direct sales to consumers, substitute market and processing methods to deal with the problem. The respondents reported higher loss associated with anthropogenic stressors, namely diseases and heat waves. Our results suggest that the decision-makers should be more prepared for such unexpected crises and take anthropogenic stressors into account when designing future recovery strategies for this productive sector.