Abstract
Diets and their implications for cancer prognosis are topics of considerable study. According to a World Cancer Research Fund analysis in 2014, food did not significantly affect the prognosis for breast cancer in women with a history of the disease. This literature review's objective was to refresh our understanding of the subject. According to this review, diet affects the prognosis of breast cancer. However, the level of evidence needed to be increased to support the recommendations. In the end, encouraging a balanced and healthy diet may help lower global mortality.
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