Abstract

We proposed a hybrid algorithm by combining kernel entropy component analysis (KECA) with linear discriminant analysis (LDA), namely, KECA-LDA for feature reduction in electronic-nose systems. It combined the advantages of KECA and LDA. Then, the data extracted by KECA-LDA were inputted to extreme learning machine (ELM) for classification. In order to examine the performance of the proposed method, eight types of strong-flavor Chinese liquors were tested using an electronic nose (e-nose) system designed by ourselves, and the results after cross validation showed that features extracted by KECA-LDA were more beneficial to classification than KECA, and the performance of ELM was better than that of backpropagation neural network. The highest classification rate by KECA-LDA-ELM was 100%. In conclusion, an e-nose combined with KECA-LDA and ELM is a feasible method to classify Chinese liquors.

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