Abstract
AbstractA major constituent fatty acid (31.2%) fromCalea urticaefolia (Mill.) DC. seed oil is the previously unknowntrans‐3,cis‐9,cis‐12‐octadecatrienoic acid. The oil also contains 2.2% of an unidentified acid and others with gas‐liquid chromatographic characteristics that correspond to the conventional fatty acids: myristic, 0.1%; palmitic, 9.3%; stearic, 2.9%; oleic, 5.3%; and linoleic, 48.9%.
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