Abstract

Monoclonal antibodies produced against chick embryo limb bud proteoglycan (PG-M) were selected for their ability to recognize determinants on intact chondroitin sulfate chains. One of these monoclonal antibodies (IgM; designated MO-225) reacts with PG-M, chick embryo cartilage proteoglycans (PG-H, PG-Lb, and PG-Lt), and bovine nasal cartilage proteoglycan, but not with Swarm rat chondrosarcoma proteoglycan. The reactivity of PG-H to MO-225 is not affected by keratanase digestion but is completely abolished after chondroitinase digestion. Competitive binding analyses with various glycosaminoglycan samples indicate that the determinant recognized by MO-225 resides in a D-glucuronic acid 2-sulfate(beta 1----3)N-acetylgalactosamine 6-sulfate disaccharide unit (D-unit) common to antigenic chondroitin sulfates. A tetrasaccharide trisulfate containing D-unit at the reducing end is the smallest chondroitin sulfate fragment that can inhibit the binding of the antibody to PG-H. Decreasing the size of a D-unit-rich chondroitin sulfate by hyaluronidase digestion results in progressive reduction in its inhibitory activity. The results suggest that the epitope has a requirement for a long stretch of a disaccharide-repeating structure for a better fit to the antibody.

Highlights

  • Monoclonal antibodies produced against chick embryo limb bud proteoglycan (PG-M) were selected for their ability to recognize determinants on intact chondroitin sulfate chains

  • The glucuronic acid residues, on the other hand, can be sulfated [10] at either position 2 or position 3 [11].It appears that most if not allchondroitin sulfate proteoglycans carry copolymers of these sulfated disaccharide units inwhich the percentages of the disaccharides vary with the source and age of the tissue

  • We have prepared a number of monoclonal antibodies against two distinct chondroitin sulfate proteoglycans, PG-H [16] and PG-M [17], isolated from 12-day-old chick embryo epiphysial cartilage and stage 22-23 chick embryo limb buds, respectively

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Summary

EXPERIMENTAL PROCEDURES

Proteoglycans-The following proteoglycans were prepared by previously described methods: PG-Mand [35S]sulfate-labeledPG-M from stage 22-23 chick embryo limb buds [17]; PG-H ( X ) , [35S]. NaCl and applied to a Diaion HPA-10 (anion exchange resin) column linkages to nonsulfated glucuronosyl residues [29].Briefly, a solution (2.6 X 55 cm) that had been equilibrated with 1M NaCl. The column of 100 mgof shark fin chondroitin sulfate Fraction 111 in 2 ml of was washed with 600 ml of 1 M NaCl and eluted stepwise with 0.025 M Tris buffer, pH 7.2, containing 0.4 mg of calcium acetate, 2.5. After chondroitin sulfate was precipitated with ethanol, washed, and dried centrifugation at 900 X g for 5 min, the clear supernatant was as above:yield,1.9 g

Methods
RESULTS
HM-110
Findings
DISCUSSION
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