Abstract

BackgroundAccumulating evidence supports the role of a Mediterranean diet (MD) in cognition, with a greater adherence to a MD associated with reduced dementia risk. It is important to understand how best to achieve behaviour change towards a MD, particularly in non-Mediterranean and high-risk populations. The aim of this study was to evaluate the feasibility of a MD and lifestyle education intervention (THINK-MED) among older adults with cognitive impairment.MethodsQualitative interviews (Phase I), conducted with mild cognitive impairment (MCI) participants, evaluated the intervention materials to allow refinement before pilot testing. THINK-MED was a 12-month, pilot RCT (Phase II) whereby MCI participants were randomised into one of three groups: education on one occasion vs education staged and supported by a dietitian vs control. The primary outcome was a change in MD score. Secondary outcome measurements were collected to gather data on variability of the outcomes to inform a full trial power calculation and to test their acceptability. Slower recruitment rates necessitated a change in primary outcome to a revised focus primarily on feasibility. A sub-study of the same THINK-MED intervention and data collection measures was also conducted among community-dwelling participants with subjective cognitive impairment (SCI) (NCT03569319).ResultsA total of 20 participants (n = 15 MCI; n = 5 SCI) were enrolled in the THINK-MED study. However, there were 10 (50%) participants (n = 9 MCI; n = 1 SCI) who withdrew from the study. Although, those who remained in the intervention rated and evaluated their experience as generally positive, recruitment and retention, especially from a MCI population, was extremely challenging. This highlights the complex needs of this heterogeneous clinical cohort. Recruiting participants from a community-based sample with SCI was more feasible, reaching a wider audience in a shorter time period. There were challenges relating to data collection and incompleteness, with the occurrence of missing data particularly among the questionnaire-based assessments.ConclusionsOwing to the challenges with recruitment and retention of older adults with cognitive impairment in this study, it is difficult to confirm if this intervention is feasible. This research has highlighted considerations for a future trial, including a review of the recruitment strategies used and prioritisation of the outcome measures assessed.Trial registrationClinical trials registration NCT03265522/NCT03569319

Highlights

  • Dementia was reported to affect 47 million people worldwide in 2017, with projections estimating this figure to nearly triple by 2050 [1]

  • Owing to the challenges with recruitment and retention of older adults with cognitive impairment in this study, it is difficult to confirm if this intervention is feasible

  • We developed educational resources related to the Mediterranean diet and lifestyle (THINK-MED) in accordance with the Medical Research Council (MRC) guidance for developing and evaluating complex interventions [38, 39], informed by a systematic literature review [40] and previous qualitative work with patients with Mild cognitive impairment (MCI) who evaluated a first version of MD educational material [41]

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Summary

Introduction

Dementia was reported to affect 47 million people worldwide in 2017, with projections estimating this figure to nearly triple by 2050 [1]. These individuals are on a continuum between normal aging and pathological cognitive decline, MCI has been highlighted as a manageable, or even potentially reversible, state and could be a prime target for therapeutic prevention strategies in order to delay progression to dementia [6] Healthy dietary patterns such as the traditional Mediterranean diet (MD), characterised by a high intake of fruits, vegetables, wholegrains, nuts, legumes and olive oil, a moderate intake of fish, poultry and alcohol and a low intake of red meat, have been linked with improved health outcomes, including benefits to cardiovascular health as well as improved cognition [7,8,9,10,11]. The aim of this study was to evaluate the feasibility of a MD and lifestyle education intervention (THINK-MED) among older adults with cognitive impairment

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