Abstract

A mathematical model which linked metabolism of stone loach with cadmium dynamics was developed using information from laboratory experiments and field studies. Three possible sources of cadmium were distinguished: water, food, and sediment. Predicted results over 1 year were compared with field observations from three sites in Derbyshire. The model adequately predicted growth of fish for all three sites. Predicted cadmium levels in loach were in good agreement with measured levels in fish from all three sites despite the fact that concentrations of cadmium in the environment were kept constant during each simulation. The weight of fish affected the relative importance of different pathways of cadmium intake under similar conditions. Uptake from water contributed substantially to body burden even though the concentration in water was lower than that in food or in sediment. However, uptake from both food and sediment could not be ignored given the measured levels of cadmium in the field. The relative importance of uptake from the three sources also differed with site. The model showed that metabolism, affected by temperature, is important to the dynamics of cadmium in the stone loach.

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