Abstract

Many wheat varieties have the potential to develop unacceptably high levels of α-amylase in the grains if exposed to a cool temperature shock or simply cool temperature during the early to middle stages of grain filling. This phenomenon is referred to as late maturity α-amylase (LMA). The enzyme persists in the grain until harvest and may result in wheat with a low Falling Number that does not meet receival and export specifications. Resistance to LMA is therefore a valuable target for wheat breeders and wheat industries in general. Genetic evidence implicating a locus on the long arm of chromosome 7B in variation in LMA phenotype was confirmed in this investigation. Through intensive fine-mapping an ent-copalyl diphosphate synthase (CPS), hitherto named LMA-1, was identified as the likely candidate gene associated with variation in LMA phenotype. Single Nucleotide Polymorphisms (SNPs) within the LMA-1 coding sequence of Chinese Spring, Maringa and Halberd result in either prematurely terminated or functionally altered proteins that are associated with useful levels of resistance to LMA. LMA-1 transcripts detected in de-embryonated grain tissue from around 15 days after anthesis, several days before the synthesis of α-amylase, were low in the resistant varieties Chinese Spring and Maringa compared with LMA susceptible genotype Spica. This was associated with a dramatic reduction in the concentrations of intermediates in the gibberellin biosynthesis pathway such as GA19, evidence that LMA-1 was functioning as CPS in the gibberellin biosynthesis pathway. A survey of a large collection of Australian and international wheat varieties distinguished 9 major haplotypes at the LMA-1 locus. Generally, within classes, there was notable variation for LMA phenotype and evidence for genotypes whose resistance is presumed to be due to genetic loci located elsewhere on the wheat genome. Further investigation is required to characterize the sequence of steps between LMA-1 and α-amylase synthesis as well as to gain a better understanding of the role and potential impact of other genetic loci. Diagnostic markers for sources of resistance and SNP variation reported in this study should assist breeders to deploy resistance associated with LMA-1 variants in breeding programs.

Highlights

  • Late-maturity α-amylase (LMA) in wheat involves the premature synthesis of high pI α-amylase, encoded by homologous α-Amy1 genes located on the long arms of the group 6 chromosomes

  • While deducing the intron-exon structure and protein sequencing from sequence alignment to related genes we discovered that Chinese Spring has a mutation that leads to premature termination of translation (Supplementary Figures 4A,B)

  • Genetic evidence from populations derived from crosses involving LMA-sus varieties and LMA-res genotypes Halberd, FIGURE 6 | High pI α-amylase content in grain of wheat varieties carrying different LMA-1 alleles. (A) A large collection of wheat varieties was grown in glasshouse 1 in winter for screening using cool-shock induction; (B) a subset was grown in glasshouse 1 in summer for screening using cool-shock induction; (C) a subset of 76 varieties was grown in glasshouse 2 using continuous cool daily maximum temperature but no cool shock

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Summary

Introduction

Late-maturity α-amylase (LMA) in wheat involves the premature synthesis of high pI α-amylase, encoded by homologous α-Amy genes located on the long arms of the group 6 chromosomes This may occur during grain development in some varieties depending on the environmental conditions (Mares and Mrva, 2008). The management of this trait, at least in Australia, is based on phenotyping varieties before release to growers using conditions that maximize the expression of LMA (Mrva and Mares, 2001a; Derkx and Mares, 2020) This is both labor intensive and expensive and in practice is limited to the final stages of a breeding program. Subsequent phenotyping and marker testing failed to identify any recombinants with LMA-sus and boron tolerance or the alternate combination and it was concluded that the two loci were closely linked (Mares and Mrva, 2008)

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