Abstract

In winemaking gluconic acid is an important marker for quantitative evaluation of grape infection by Botrytis cinerea. A screen-printed amperometric bienzymatic sensor for the determination of gluconic acid based on gluconate kinase (GK) and 6-phospho-D-gluconate dehydrogenase (6PGDH) coimmobilized onto polyaniline/poly (2-acrylamido-2-methyl-1-propanesulfonic acid; PANI-PAAMPSA) is reported in this study. The conductive polymer electrodeposed on the working electrode surface allowed the detection of NADH at low potential (0.1 V) with a linear range from 4 × 10−3 to 1 mM (R2 = 0.99) and a sensitivity of 419.44 nA·mM−1. The bienzymatic sensor has been optimized with regard to GK/6PGDH enzymatic unit ratio and ATP/NADP+ molar ratio which resulted equal to 0.33 and 1.2, respectively. Under these conditions a sensitivity of 255.2 nA·mM−1, a limit of detection of 5 μM and a Relative Standard Deviation (RSD) of 4.2% (n = 5) have been observed. Finally, the biosensor has been applied for gluconic acid measurements in must grape samples and the matrix effect has been taken into consideration. The results have been compared with those obtained on the same samples with a commercial kit based on a spectrophotometric enzyme assay and were in good agreement, showing the capability of the bienzymatic PANI-PAAMPSA biosensor for gluconic acid measurements and thus for the evaluation of Botrytis cinerea infection in grapes.

Highlights

  • Gluconic acid is one of the most important metabolites associated with grape infection by Botrytis cinerea or grey rot

  • The results have been compared with those obtained on the same samples with a commercial kit based on a spectrophotometric enzyme assay and were in good agreement, showing the capability of the bienzymatic PANI-poly(2-acrylamido-2-methyl-1-propane sulfonic acid) (PAAMPSA) biosensor for Sensors 2014, 14 gluconic acid measurements and for the evaluation of Botrytis cinerea infection in grapes

  • On the basis of the above discussion this paper reports the development of a screen-printed amperometric biosensor for the determination of gluconic acid based on gluconate kinase (GK) and 6-phospho-D-gluconate dehydrogenase (6PGDH)

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Summary

A Doped Polyaniline Modified Electrode Amperometric

Donatella Albanese 1,*, Francesca Malvano 1, Adriana Sannini 1, Roberto Pilloton 2 and Marisa Di Matteo 1.

Introduction
Reagents
Synthesis of PANI—PAAMPSA
Measurements
Results and Discussion
Optimization of Bienzymatic Gluconic Acid Biosensor
Analysis of Real Samples
Conflicts of Interest
Full Text
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