Abstract

Salmonellosis is the second most common food-borne zoonosis in the European Union, with pigs being a major reservoir of this pathogen. Salmonella control in pig production requires multiple measures amongst which vaccination may be used to reduce subclinical carriage and shedding of prevalent serovars, such as Salmonella enterica serovar Typhimurium. Live attenuated vaccine strains offer advantages in terms of enhancing cell mediated immunity and allowing inoculation by the oral route. However, main failures of these vaccines are the limited cross-protection achieved against heterologous serovars and interference with serological monitoring for infection. We have recently shown that an attenuated S. Enteritidis strain (ΔXIII) is protective against S. Typhimurium in a murine infection model. ΔXIII strain harbours 13 chromosomal deletions that make it unable to produce the sigma factor RpoS and synthesize cyclic-di-GMP (c-di-GMP). In this study, our objectives were to test the protective effects of ΔXIII strain in swine and to investigate if the use of ΔXIII permits the discrimination of vaccinated from infected pigs. Results show that oral vaccination of pre-weaned piglets with ΔXIII cross-protected against a challenge with S. Typhimurium by reducing faecal shedding and ileocaecal lymph nodes colonization, both at the time of weaning and slaughter. Vaccinated pigs showed neither faecal shedding nor tissue persistence of the vaccine strain at weaning, ensuring the absence of ΔXIII strain by the time of slaughter. Moreover, lack of the SEN4316 protein in ΔXIII strain allowed the development of a serological test that enabled the differentiation of infected from vaccinated animals (DIVA).

Highlights

  • Salmonellosis remains the second most common zoonosis in humans in the European Union (EU), with 91 662 confirmed cases in 2017

  • ΔXIII safety and immune response in vaccinated piglets With the final aim of evaluating ΔXIII strain as a novel live attenuated vaccine candidate to reduce organ colonization and faecal excretion of S. enterica in infected pigs, we initially examined the safety of the vaccine

  • Based on the results presented above, showing passive immunity derived from the ingestion of colostrum, and in order to optimize ΔXIII strain usefulness in vaccination field trials, piglet vaccination was delayed to day 12 of age so as to avoid interference with maternal immunity and vaccination was limited to a single dose

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Summary

Introduction

Salmonellosis remains the second most common zoonosis in humans in the European Union (EU), with 91 662 confirmed cases in 2017. At the pre-harvest level, measures can be addressed to the prevention of introduction of Salmonella into the herd; the prevention of in-herd transmission; and the increase of resistance to infection [6, 7]. In this regard, Salmonella vaccines are currently regarded as an adjunct to other on-farm control measures [7,8,9,10], by helping to prevent Salmonella colonization and the development of a carrier state, characteristic of pigs colonized by non-adapted serovars, such as S. Typhimurium [7, 11]

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